Variations of Cannabis Cookies: Chocolate Chip, Oatmeal, and Mint

Weed Chocolate Chip Cookies

Chocolate hides the taste of cannabis, while the added fats aid in the absorption of THC. It is so simple to make these by following your favorite chocolate chip cookie recipe and switching out your regular butter for cannabutter with a simple 1:1 replacement.

For best results, use the cannabutter at room temperature, creamed with the sugars. This will allow the cannabis to spread evenly throughout the dough. Semi-sweet chocolate chips are the best; they add to the subliminal earthy cannabis flavors without being overpowering.

Oatmeal Weed Cookies

These cookies can be filling, and some find them easier on their stomachs. Oats add fiber and protein to your diet, ultimately aiding in the delay of your THC absorption. Oatmeal cannabis cookies are naturally more rustic than other cookies, so you can hiding the green tint of your cannabutter.

Adding cinnamon and vanilla will go a long way in proving the veil and flavoring the cannabis flavor altogether. On the other hand, the chewy nature of oatmeal cookies retains its appearance and consistency, making it denser than when using regular butter.

Weed Mint Cookies

Mint cookies have that refreshing twist and are natural friends of cannabis flavors. Mint is especially good at hiding the dank and earthy taste of cannabis as well, making a great treat for someone who does not like the idea of tasting the cannabis flavor. For the best flavor, use either fresh mint extract or chop fresh mint leaves finely.

The cookies can complement both the chocolate or vanilla versions, and you can also add a light mint glaze after baking for flavor and visual enhancements. The coolness of mint also counterbalances the warm, relaxing cannabis sensations.

Dosing and Preparation Suggestions

No matter which option you choose, dosing is always a priority. Start with anywhere from 1-2 grams of cannabis per dozen cookies to help you establish a baseline if you’re a novice. You must first decarboxylate the cannabis by baking it at 240°F for 30 to 40 minutes before making the cannabutter.

Make sure to be aware of cannabis amounts and effects based on your notes to help you hone in on your recipes for consistency. Store all cannabis cookies in child-resistant labeled containers that are clearly marked as cannabis cookies away from any other baked items.

Baking Tips for Success

All three cookie types depend on the proper preparation of the cannabutter. Always use low-temperature infusion, and strain your finished cannabutter to remove plant material so it doesn’t affect flavor and texture.

It’s always best to chill the cookie dough for at least 30 minutes prior to baking. This melting phase keeps the cookie from melting too much further and assists in maintaining the cookie shape. Follow your usual oven temperature; you don’t need to change anything in the way you use your recipes as it pertains to cannabis.

If you are ready to make cannabis even more enjoyable, order from Canna City, where we offer a complete range of cannabis strains to make delicious weed cookies. We have everything you need to make an experience as tasty and safe as possible, including the opportunity to choose the proper strain with the preferred THC to CBD ratio to make your experience as awesome as possible. Visit us online now, and get started on your cannabis cooking journey!